Bryan Hoelzer & Kathryn Hoelzer Team Hoelzer
Bryan Hoelzer & Kathryn Hoelzer Team Hoelzer
TEAM HOELZER NEWSLETTER

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THE BEST NEW BARS IN GREATER CINCINNATI

Every year, CityBeat publishes the Best Of Cincinnati®, wherein readers and staffers alike pick which bars are the booziest, which people are the coolest and which shops are your best bet for dropping a pretty penny. This year, Cincinnati's robust bar scene welcomed some new spots with delicious drinks and killer atmospheres. From bars with extensive wine lists to those where you can sip on a rock-and-roll-themed drink while listening to guitar-centric jams and a bar that is a historic revival, these are the best new drinking establishments in the Queen City, according to our readers.

Best New Bar No. 10: Something to Wine About 136 W. Fourth St., Downtown Must-Try: The Markell-Bani Sweet White: A locally made wine from Black winemaker Markell-Bani Fine Wines and Sparkling Beverages. With grapes sourced from Vermont, this wine is sweet, smooth and fruit-forward.
Photo: Provided by 3CDC

Best New Bar No. 10: Something to Wine About

136 W. Fourth St., Downtown
Must-Try: The Markell-Bani Sweet White: A locally made wine from Black winemaker Markell-Bani Fine Wines and Sparkling Beverages. With grapes sourced from Vermont, this wine is sweet, smooth and fruit-forward.
1 of 9

Best New Bar No. 9: Mellotone Beer Project 1429 Race St., Over-the-Rhine Must-Try: The Standard Time German-Style Kolsch: Made with Pilsner malt, wheat and X-14, an experimental hop variety from CLS Farms in Yakima Valley, Washington. This brew is described as crisp, blond and light-bodied for easy drinking.
Photo: Provided by 3CDC

Best New Bar No. 9: Mellotone Beer Project

1429 Race St., Over-the-Rhine
Must-Try: The Standard Time German-Style Kolsch: Made with Pilsner malt, wheat and X-14, an experimental hop variety from CLS Farms in Yakima Valley, Washington. This brew is described as crisp, blond and light-bodied for easy drinking.
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Best New Bar No. 8: Highball Cincy 1834 Race St., Over-the-Rhine Must-Try: Try the signature Pineapple Express highball — crafted with Bacardi Pineapple, pineapple cordial, pink peppercorn and soda.

Best New Bar No. 8: Highball Cincy

1834 Race St., Over-the-Rhine
Must-Try: Try the signature Pineapple Express highball — crafted with Bacardi Pineapple, pineapple cordial, pink peppercorn and soda.
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Best New Bar No. 7: Free Parking 6200 Hamilton Ave., College Hill Must-Try: This is the only time you’ll want to pay a “Luxury Tax.” This aptly named cocktail features vodka, Chambord, lemon and strawberry.

Best New Bar No. 7: Free Parking

6200 Hamilton Ave., College Hill
Must-Try: This is the only time you’ll want to pay a “Luxury Tax.” This aptly named cocktail features vodka, Chambord, lemon and strawberry.
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Best New Bar No. 6: Oakley Greens 3065 Vandercar Way, Oakley Must-Try: The Butterfly G&T: A refreshing cocktail featuring butterfly pea blossom-infused Tanqueray Gin, tonic and lime.
Photo: Twin Spire Photography

Best New Bar No. 6: Oakley Greens

3065 Vandercar Way, Oakley
Must-Try: The Butterfly G&T: A refreshing cocktail featuring butterfly pea blossom-infused Tanqueray Gin, tonic and lime.
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Best New Bar No. 4: Galaxie Covington 815 Madison Ave., Covington Must-Try: Try the Sugar Skull (not pictured) — made with Espolon Tequila, grapefruit, lime, hibiscus and a pinch of salt.
Photo: Provided by Galaxie

Best New Bar No. 3: Immortal Vibes 230 Main St., Hamilton Must-Try: The Stevie Ray Vaughn: Wild Turkey 101, brown sugar, orange angostura bitters and a bit of maple syrup.
Photo: Logan Turner

Best New Bar No. 2: Safi Wine Bar 1401 Republic St., Over-the-Rhine Must-Try: Try the pinot noir Cyprien Arlaud “Oka” from Burgundy, France.
Photo: Lydia Schembre

Best New Bar No. 2: Safi Wine Bar

1401 Republic St., Over-the-Rhine
Must-Try: Try the pinot noir Cyprien Arlaud “Oka” from Burgundy, France.
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Best New Bar No. 1: Bay Horse Cafe 625 Main St., Downtown Must-Try: Bay Horse Cafe is the home of the Hudy Schooner, a 25-oz. glass of locally brewed Hudepohl beer.
Photo: Hailey Bollinger

Best New Bar No. 1: Bay Horse Cafe

625 Main St., Downtown
Must-Try: Bay Horse Cafe is the home of the Hudy Schooner, a 25-oz. glass of locally brewed Hudepohl beer.


Original Source: https://www.citybeat.com/cincinnati/the-best-new-bars-in-greater-cincinnati-according-to-citybeat-readers/Slideshow/19374253/19374265
  




















     
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Bryan Hoelzer & Kathryn Hoelzer Team Hoelzer 
513-839-5595 | 513-839-5003
[email protected]

         



       


                   

   



 
Bryan Hoelzer & Kathryn Hoelzer Team Hoelzer 
513-839-5595 | 513-839-5003
[email protected]




   



   



 
Bryan Hoelzer & Kathryn Hoelzer Team Hoelzer 
513-839-5595 | 513-839-5003
[email protected]